Turkish walnuts are a type of nut that is popular all over the world. They are known for their unique and delicious flavor and their many nutritional benefits.
Turkish walnuts are grown primarily in Turkey, where they have been cultivated for centuries. They are considered to be some of the best walnuts in the world.
Turkish walnuts are a good source of protein and healthy fats. They are also a good source of vitamins and minerals, including vitamin E, vitamin B6, and vitamin K.
Turkish walnuts can be eaten on their own or added to sweet and savory dishes. They can also be used in making desserts, pastries, and chocolate.