Corn oil

Turkish corn oil is a popular vegetable oil used all over the world. It is known for its mild flavor and numerous health benefits.

Corn has been cultivated in Turkey for thousands of years, and Turkish corn oil is considered to be some of the best corn oil in the world.

Turkish corn oil is high in monounsaturated fats, which have many health benefits, including reducing bad cholesterol levels and improving heart health. It is also a good source of vitamin E, an antioxidant that helps protect the body from disease.

Turkish corn oil can be used for cooking, as well as for making bread, pastries, and desserts. It is also used in the production of soap and candles.